脡惫猫苍别尘别苍迟
S茅minaires de science alimentaire et de chimie agricole
Jeudi, 9 novembre, 2006 10:00
Pavillon Raymond
21 111, chemin Lakeshore, St Anne de Bellevue, QC, H9X 3V9, CA
1. Sibtain Saqib, 茅tudiant de 2e/3e cycle : 芦 Novel concepts for improving quality of processed fruits and vegetables. 禄 2. Yu Xiuzhu, 茅tudiant invit茅 : 芦 Assessment of spectral reconstitution FTIR spectroscopy (SR-FTIR) to facilitate the transmission analysis of viscous liquids. 禄