Bayen, St茅phane
Academic title(s): Associate Professor;
Departmental Chair
Research areas: Food Chemistry and Biochemistry, Food Microbiology and Safety, Sustainable Agri-Food Systems
Ekaette, Idaresit
Academic title(s): Assistant Professor
Research areas: Flavours and Food Product Development, Food Processing, Engineering and Packaging, Food Chemistry and Biochemistry, Food Biotechnologies, Sustainable Agri-Food Systems
George, Saji
Academic title(s): Associate Professor;
Canada Research Chair (Tier 2) in Sustainable Nanotechnology for Food and Agriculture
Research areas: Food Chemistry and Biochemistry, Food Microbiology and Safety, Sustainable Agri-Food Systems
Ismail, Ashraf
Academic title(s): Associate Professor
Co-Director, 不良研究所 IR Group
Research areas: Food Chemistry and Biochemistry, Food Microbiology and Safety
Karboune, Salwa
Academic title(s): Professor;
Associate Dean (Research);
Scientific Director, Consortium for Research, Innovation and Transformation of Agrifood
Research areas: Flavours and Food Product Development, Food Biotechnologies, Sustainable Agri-Food Systems
Lu, Xiaonan
Academic title(s): Professor;
William Dawson Scholar;
Ian & Jayne Munro Chair in Food Safety
Research areas: Food Chemistry and Biochemistry, Food Microbiology and Safety, Sustainable Agri-Food Systems
Ramaswamy, Hosahalli S.
Academic title(s): Professor
Research areas: Food Processing, Engineering and Packaging, Food Microbiology and Safety
Ronholm, Jennifer
Academic title(s): Associate Professor (cross-appointed with Animal Science);
William Dawson Scholar
Research areas: Food Microbiology and Safety, Sustainable Agri-Food Systems
Wang, Yixiang
Academic title(s): Associate Professor
Research areas: Food Processing, Engineering and Packaging, Food Microbiology and Safety, Sustainable Agri-Food Systems
Yaylayan, Varoujan
Academic title(s): Professor
Research areas: Flavours and Food Product Development, Food Chemistry and Biochemistry
