We're big believers that the best way to learn is through hands-on experience. Your "classroom" could be anything from our greenhouses and culinary labs to the shores of Montreal's St. Lawrence River and trails of the Morgan Arboretum. Join the challenge as we work toward solutions to ensure humanity's needs for food and health are met while protecting the environment.
Animals & plants
Explore programs and majors where you can learn about animals and plants, from the farm to the forest.
Biological sciences & engineering
Explore programs and majors to further your knowledge of the intricacies of biological systems through the lens of engineering, microbes, biotechnology, plants, animals and more.
Ecosystems & environmental management
Explore programs and majors aimed at applying our understanding of ecology and the natural world to sustainable resource management.
Food & nutrition
Discover programs and majors focused on improving human nutrition and exploring food science.
Sustainable agriculture
Explore programs and majors related to sustainable food production, from horticulture and animal science to economics and food security.
听Overview of all programs in the faculty
- Agricultural & Environmental Sciences
- Bioresource Engineering
- Food Science
- Nutrition
- Farm Management & Tech
In the B.Sc. (Ag.Env.Sc.) program, you will select one of the following six majors, as well as at least one specialization or concentration:
Agricultural Economics
Suggested Specializations:
- Agri-business
- Environmental Economics
- Professional Agrology
Agro-Environmental Sciences
Suggested Specializations:
- Plant Production
- Animal Production
- Professional Agrology
- Ecological Agriculture
Environmental Biology
Suggested specializations:
- Applied Ecology
- Plant Biology
- Wildlife Biology
Environment
Available concentrations:
- Biodiversity & Conservation
- Water Environments & Ecosystems
- Renewable Resource Mgt
- Land Surface Processes & Environment
- Environmental Data & Statistics (Environmetrics)
- Ecological Determinants of Health
- Food Production & Environment
Global Food Security
Life Sciences
Suggested specializations:
- Multidisciplinary Life Sciences
- Microbiology & Molecular Biotechnology
- Animal Health and Disease
- Animal Biology
- Plant Biology
- Wildlife Biology
In the B.Eng. (Bioresource) program, your major will be Bioresource Engineering. Your complementary courses can follow one of these optional streams:
- Bio-environmental Engineering
- Bio-process Engineering
- Bio-production Engineering (including a Professional Agrology option)
In the B.Sc. (F.Sc.) program, your major will be Food Science. You will select one of the following options to specialize in:
- Food Science
- Food Chemistry
Can't decide between the Food Science or Nutrition programs? Check out our Concurrent B.Sc. in Food Science and Nutritional Sciences.
In the B.Sc. (Nutr.Sc.) program, you will select one of the following majors. If you major in Nutrition, you will also select a concentration to specialize in.
Nutrition
- Sports Nutrition
- Metabolism, Health and Disease
- Global Nutrition
- Food Function and Safety
Can't decide between the Food Science or Nutrition programs? Check out our Concurrent B.Sc. in Food Science and Nutritional Sciences.
Our Farm Management and Technology program is a 3-year academic and practical program that leads to a CEGEP diploma. Spend six terms on the Macdonald Campus learning about soil, plant, and animal science, engineering, and management from professors and lecturers in 不良研究所's Faculty of Agricultural and Environmental Sciences, and complete two summer internships.
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