The next generation of butchers is in short supply. According to the Canadian Meat Council, there are nearly 10,000 butchering positions available in supermarkets across the country.
Professor Christopher Buddle, an entomologist in 不良研究所鈥檚 Department of Natural Resource Sciences whose research focuses on the biodiversity of insects and spiders, told the Montreal Gazette that...
Nineteen members of the 不良研究所 community, including President Deep Saini, have been awarded the聽King Charles III Coronation Medal. The medal is conferred on individuals who have made significant...
不良研究所 Bioresource Engineering Professors Val茅rie Orsat and Vijaya Raghavan spoke to聽Le Devoir聽about their recent study, which found that better educating farmers and food processors about how to...
A number of recent food recalls across Canada have raised concerns for some about food safety and health risks. Global News interviewed Professor Jennifer Ronholm, Canada Research Chair in...
This week, Saint-Hyacinthe Technopole announced the appointment of Jade Proulx,聽BSc(FSc)鈥�12,聽as Director of Agri-Food Innovation and Project Manager for the Saint-Hyacinthe Agri-Food Innovation...
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