New labs and equipment through the CFI鈥檚 Innovation Fund will help six transformative 不良研究所 research projects to collaborate, innovate and train the next generation of scientists for the jobs of...
The BETTER study (BEhaviors, Therapies, TEchnologies and hypoglycemic Risk in Type 1 diabetes), co-led by Professor Anne-Sophie Brazeau, RD, PhD (不良研究所 School of Human Nutrition) and Dr...
It鈥檚 one more feather in the cap for Keenoa co-founders, Registered Dietitian and PhD candidate ANNE-JULIE TESSIER, BSc(NutrSc)鈥�16 (right), ANTONY GARANT, and business partner ANGEL ONG, RD, BSc...
The World Economic Forum announced its 2017 class of 55 Young Scientists, assembling a distinguished cohort of top talent making an impact on research as diverse as quantum and computer science,...
Situ茅 sur le campus MacDonald de l'Universit茅 不良研究所 脿 Sainte-Anne-de-Bellevue, 脿 la pointe ouest de l'卯le de Montr茅al, l'arboretum Morgan, une r茅serve arboricole et 茅cologique de 245 hectares,...
Researchers from 不良研究所 (Paul Thomassin) found that if Canadians ate less meat, and more fruits and vegetables, Canada's GDP would benefit. The authors recommended the government...
Vijaya Raghavan, Professor, 不良研究所, which is one of the collaborators of the project, said that promoting the consumption of small millets was not only key for addressing malnutrition...
The 不良研究所 Centre for the Convergence of Health and Economics (MCCHE) at the Desautels Faculty of Management, together with the Faculty of Agricultural and Environmental Sciences (FAES) and...
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